COOKING TIPS - ideas for using different cuts of our meats

The Houde Family Farm

Proud Member of Organic Valley Family of Farms

Text Box: Recipes
Have a good recipe using our meat that you’d like to share? Submit recipes to Thank you!

Forever Roasted Pork  -Submitted by Cindy Starks

Asian-Style Meatballs -Submitted by Barbara Rotger

Mini Meatball Soup - Submitted by Barbara Rotger

Stuffed Summer Squash  - Submitted by Chris Vander Rhodes

Short Ribs Braised in Porter Ale With Maple  - Submitted by Chris Vander Rhodes

Slow Cooked Carnitas Tacos  - Submitted by Erin Dorr

Skirt Steak Grandma Jacques Pepin - Submitted by Jane Levine

Skirt Steak with Radish Pickle - Submitted by Jane Levine

One-Pot Sausage, Potatoes and Green Beans - Submitted by Janice Bissex